Curator Juliana Chan on the taste of your mother’s hand, live art, and grappling with meaning.

The Last Supper is a weekly podcast featuring artists, curators, collectors and gallerists in Asia. Available on Spotify, Apple podcast, Google podcast.

Juliana Chan, curator - The Last Supper Podcast

Art curator Juliana Chan

“Culture is just a fancy word for your mother and what your mother gives you is the experience around the table…” - Juliana Chan

Ep.24 | In this episode I sat down with curator Juliana Chan and talked about her current show The World Is Your Oyster, a group exhibition of five Hong Kong artists at Ben Brown Fine Arts gallery in Wong Chuk Hang. We explored the Korean fermentation culture of son-mat, her new live art initiative Per.Platform, what a lecture performance is, and the benefits of journaling.

Juliana Chan is a curator, currently working and living in Hong Kong. She is the co-founder of Per.Platform, a Hong Kong-based not-for-profit art organisation dedicated to raising awareness and fostering development of live art. Chan’s recent research focuses on performance art and the contemporary food system. Chan received her Bachelor’s degree in the History of Art from the University of Florence, Italy, followed by a Master’s degree in Contemporary Art Criticism from the University of Edinburgh, UK.

The World Is Your Oyster, curated by Juliana Chan, 9 Aug - 21 Sep, Ben Brown Fine Arts Hong Kong.

Instagram @Per.Platform | Juliana Chan @miss.juz

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'The Last Supper' produced, hosted by Oscar Venhuis | Instagram @thelastsupper.asia

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Oscar Venhuis

“I’m a Dutch-Korean artist who works and lives on Lamma Island in Hong Kong.”

https://www.oscarvenhuis.com
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Performance artist Florence Lam on magical thinking, panpsychism, and vulnerability.

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Art critic, writer, and cultural activist John Batten on honesty, politics, and the mundane.